PUDINA / MINT LEAVES
Mint leaves are anti-inflammatory in nature which helps in reducing any inflammation in your stomach. Mint leaves additionally help relieve indigestion. Mint leaves are wealthy in phosphorus, calcium and vitamins like C, D, E and A which improve the frame's immune system.
Usages
- You can add chopped mint to your roasted potatoes for an added pop.
- Mint leaves make a pretty and practical addition to fruit salads.
- Add mint leaves to your pesto dishes to give them a pop of refreshing taste.
- Add mint leaves to your pesto dishes to give them a pop of refreshing taste.
Available Packages
50 gms / 100 gms / 200gms