PUDINA / MINT LEAVES

Mint leaves are anti-inflammatory in nature which helps in reducing any inflammation in your stomach. Mint leaves additionally help relieve indigestion. Mint leaves are wealthy in phosphorus, calcium and vitamins like C, D, E and A which improve the frame's immune system.

Usages

  • You can add chopped mint to your roasted potatoes for an added pop.
  • Mint leaves make a pretty and practical addition to fruit salads.
  • Add mint leaves to your pesto dishes to give them a pop of refreshing taste.
  • Add mint leaves to your pesto dishes to give them a pop of refreshing taste.

Available Packages

50 gms / 100 gms / 200gms